Sweet N Sour Pork - Serves 4 The Sauce 1 Tbsp peanut oil 1 green capsicum, chopped 1 carrot, sliced 1 garlic clove, crushed ½ cup caster sugar ½ cup white vinegar 1 Tbsp soy sauce 2 Tbsp cornflour ½ tsp beetroot powder 425g can pineapple pieces in natural juices, drained The Rest 1/2 cup [...]
Spinach with brown mustard seeds – Serves 4 1 tbsp vegetable oil 1 brown onions, halved, thinly sliced 2 tsp brown mustard seeds 8 cups raw baby spinach 1 Tbsp toasted pine nuts Salt & freshly ground black pepper Instructions Heat the oil in a large frying pan over medium heat. Add the onion and [...]
And here's my version of lamb Fettah that we had for dinner last night. It was so yummy with typical Middle Eastern flavours. Lots of spice - AllSpice, Cinnamon, paprika, black pepper and cumin. I also added Barberries and chilli. Loved the yogurt and Tahini sauce. Yum. Here's my recipe... enjoy Lamb Fatteh 1 onion, [...]
Coconut Spiced Chickpeas Garbanzos have a delicious nutlike taste and a texture that is buttery, yet somewhat starchy and pasty. A very versatile legume, they are a noted ingredient in many Middle Eastern and Indian dishes such as hummus, falafels and curries. While many people think of chickpeas as being in beige in color, other [...]
Cuisine: Persian. Cooking time: 1 hr. Serves 6. Chicken Ingredients ½ tsp turmeric ½ tsp sweet paprika 2 tsp Baharat spice Freshly ground black pepper ¼ tsp fine Himalayan pink salt 3 garlic cloves, crushed 1 Tbsp fresh lemon juice, squeezed Lemon rind from juicing 2 boneless chicken thigh fillets 2 onions, sliced thinly Olive [...]