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Out of stock2024 classes TBA
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Out of stockBlack cardamom pods give a smoky flavour and are mostly used in Indian and Sri Lankan cooking. They may also be an ingredient in Garam Masala, depending on each spice blenders individual recipe. Not to be confused with Chinese black cardamom which has a camphor like aroma and should not be substituted with. 20g
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Out of stockChilli Hot Chocolate 250g