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Out of stock
A common ingredient in Indian cooking, green cardamom has an intense aromatic fragrance. Whole cardamom can be bruised to flavour rice, curries and in the Middle East it is used as a spice for sweet dishes and flavouring coffee & teas. 20g -
Chilli flavoured chocolate coffee beans -
Out of stock
Chilli Hot Chocolate 250g -
Out of stock
Persian Mint & Apricot couscous: A flavouresome and mild (no chilli) couscous blend with Baharat Middle Eastern spice, dried apricots and dried mint leaves, with a pinch of Himalayan salt. -
Out of stock
Masala Dabba spice tins are great to keep your spices fresh. Store in the pantry away from heat, light and moisture.
