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Out of stockBerbere is a key ingredient in Ethiopian and Eritrea cuisines. Makes a lovely chicken casserole. Contains: All Spice, Fenugreek seeds, Ajowan seeds, cumin, black pepper, ginger, cloves, nutmeg, chilli, coriander and rock salt. Recipe included on the back of packet. 50g
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Out of stockBaharat is a spice blend used in Arab/Middle Eastern cuisine. Use this blend to season lamb, chicken, fish, tagines and soups